My coworker asked for the recipe for my Middle Eastern chicken, of which he devoured two large helpings this past week. When I wrote the recipe up and emailed it to him, he proclaimed it "daunting," given the fact that the recipe is three pages long and involves a ton of ingredients, some of which aren't easy to find in Korea outside of specialty stores. After having sent the recipe to my coworker, I went back, proofed it, corrected some errors, printed it to PDF, and uploaded it to my Google Drive space, where I hereby make it available to you.
Thank me (or excoriate me) later.
Saturday, July 30, 2016
my "daunting" Middle Eastern chicken recipe
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